YULDASHEVA INTIZOR ERGASHOVNA; KHADZHIEV BOBUR KAHRAMON OGLI; KADAMOVA GULBAHOR AZAD QIZI. NEW TECHNOLOGY FOR THE PRODUCTION OF HIGHLY NUTRITIVE VALUABLE MELON JUICE. Galaxy International Interdisciplinary Research Journal, [S. l.], v. 10, n. 3, p. 400–402, 2022. Disponível em: https://giirj.com/index.php/giirj/article/view/2103. Acesso em: 16 apr. 2025.